Journal of Current Research in Food Science
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P-ISSN: 2709-9377, E-ISSN: 2709-9385

Journal of Current Research in Food Science

2022, Vol. 3, Issue 2, Part A
Screening of germplasm of mungbean against pod borer complex


Author(s): Upasana Kol, Vikas Singh and Gajendra Chandrakar

Abstract: The present investigation was conducted at the Research cum Instructional farm of the Indira Gandhi Krishi Vishwavidyalaya in Raipur (C.G.), during Kharif 2021–2022. In studies on screening of germplasm of mungbean against pod borer complex, the minimum pod damage infestation by H. armigera and M. vitrata were observed in germplasm OBGG 109 and BM- 4, respectively. The highest grain yield of mungbean was recorded in KM 2241.

Pages: 37-40 | Views: 594 | Downloads: 299

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How to cite this article:
Upasana Kol, Vikas Singh, Gajendra Chandrakar. Screening of germplasm of mungbean against pod borer complex. J Curr Res Food Sci 2022;3(2):37-40.

Journal of Current Research in Food Science

Journal of Current Research in Food Science

Journal of Current Research in Food Science
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